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COACOA - Traditional Mexican Cuisine
Home
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Online Store Chile Cascabel — 50 gm
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Dried-Cascabel-Chillies-100g-lg.jpg

Chile Cascabel — 50 gm

SGD 14.50

Cascabel chiles are small, round peppers with a mild to medium heat and a distinctive, deep earthy flavor with hints of nuttiness and dried fruit. When shaken, they make a rattling sound due to the loose seeds inside, which is how they got their name ("cascabel" means "little bell" in Spanish). These chiles are perfect for adding depth to salsas, sauces, and stews, imparting a warm, rich flavor without overpowering the dish.

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Cascabel chiles are small, round peppers with a mild to medium heat and a distinctive, deep earthy flavor with hints of nuttiness and dried fruit. When shaken, they make a rattling sound due to the loose seeds inside, which is how they got their name ("cascabel" means "little bell" in Spanish). These chiles are perfect for adding depth to salsas, sauces, and stews, imparting a warm, rich flavor without overpowering the dish.

Cascabel chiles are small, round peppers with a mild to medium heat and a distinctive, deep earthy flavor with hints of nuttiness and dried fruit. When shaken, they make a rattling sound due to the loose seeds inside, which is how they got their name ("cascabel" means "little bell" in Spanish). These chiles are perfect for adding depth to salsas, sauces, and stews, imparting a warm, rich flavor without overpowering the dish.

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Meet Chef Sebastián, the heart behind COACOA. With deep roots in traditional Mexican cuisine, he brings the flavors of his homeland to every dish. Passionate about preserving authentic recipes and ingredients, Chef Sebastián personally

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