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COACOA - Traditional Mexican Cuisine
Home
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Online Store Nuestro Queso® Talavera Cotija Grated — 450 gm
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Nuestro Queso® Talavera Cotija Grated — 450 gm

SGD 38.00
sold out

Comparable to an aged parmesan, Cotija cheese takes its name from the town of Cotija in Michoacán state. It has a slight salty and zesty flavor with a vibrant taste that further develops over time and exhibits a firm crumbly texture.

Easily grated or crumbled, to enhance tacos, guacamole, Mexican street corn, refried beans, etc.

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Comparable to an aged parmesan, Cotija cheese takes its name from the town of Cotija in Michoacán state. It has a slight salty and zesty flavor with a vibrant taste that further develops over time and exhibits a firm crumbly texture.

Easily grated or crumbled, to enhance tacos, guacamole, Mexican street corn, refried beans, etc.

Comparable to an aged parmesan, Cotija cheese takes its name from the town of Cotija in Michoacán state. It has a slight salty and zesty flavor with a vibrant taste that further develops over time and exhibits a firm crumbly texture.

Easily grated or crumbled, to enhance tacos, guacamole, Mexican street corn, refried beans, etc.

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Meet Chef Sebastián, the heart behind COACOA. With deep roots in traditional Mexican cuisine, he brings the flavors of his homeland to every dish. Passionate about preserving authentic recipes and ingredients, Chef Sebastián personally

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